Search by Keyword

Search by Keyword

Product Categories

Product Categories


Listing all posts with label allergies & sensitivities. Show all posts.
  1. I'm not sure if that should read mistake or mistakes - either way, please don't do what I did.


    My little one is 4 years old. She's got teeth that are seriously close together. Not overlapping but very nearly fused together. For this reason, I had only ever flossed her teeth if there was something (miraculously) between them. (Wrong #in no particular order really - let's say 3)

    I brush her teeth twice a day, after breakfast and before bed. It is very rare for me to miss one of these but I cannot say that's never happened. (Wrong #4).  I only used a child's toothpaste or one that had no fluoride (Wrong #7).


    She also drinks watered down juice most days of her life for most of the last 2 years. And she eats some candy. If anyone other than me is in charge - a lot of candy. (Wrong #5&6)  She rarely if ever drinks milk (Wrong #8 and Right).

    I took her to the pediatric dentist for the first time on Thursday. (Wrong #2 - not taking her earlier).  The first thing they did was take X-rays. Not unexpected. Even the Dora book writes this as the first thing the dental assistant will do. Thank you Dora.



    They've got a new-fangled panoramic X-ray machine that was a little scary for her because she has to hold onto this huge machine that is all around her and moves around her but no big whoop.  Then they started with the more conventional ones.  This was also a bit scary but she got through it.  Now once the dentist got there to look at the X-rays I really expected him (in this case, him) to say something like "Yup, she's got teeth.  See you in a year."  That's not what happened.  At  All.

    Turned out she has more cavities than teeth.  Over 30 for her little mouth of 20 teeth.  So many that the dentist described that it would take 4 or 5 sessions in the chair with some kind of mild sedation, drilling (complete with the smell of burning teeth), needles, etc.  i.e. TRAUMA
    Then he went into a description of a surgery to do the same thing all at once.  The cost difference - in the chair about $4000 - with some form of sedation. About $3000 without. (Yeah, like I'm going to cheap out on pain meds.)
    As a surgery - - you guessed it, $5000.  She's 4.  With 20 teeth.  That means for the 2 or 3 remaining years they will be in her mouth, they will have cost about $300 each.  Now unless the toothfairy is real and pays hard currency - even with inflation, she's not paying out 3 bills.  So why do people pay for this fix?  The rot can infect the soft tissues, bones of the jaw, get into the blood and cause septicemia and of course could rot the adult teeth before they even break the surface.  Cavities before the teeth come in - not a great options.

    So by this time you may be asking yourself - with all of the listed wrongs - what is Wrong #1?  Ah, if only I had remembered my mother's off-handed comment to me sooner.  When I was a teenager, my mom made a comment to me that for some reason I remembered.  She said that she loved my breath as a little kid.  Now my mom is European and says lots of weird things out of the blue.  Why I should remember this one - I don't know.  But what I didn't realize was what it really implied.
    I asked what she meant by sweet - she said not like candy (which would be a bad thing - like diabetes) but different.  Now, I remember my little one's breath before it changed.  It smelled like crisp apples.


    I know this is true because there's another littler one in my life and her breath is like that still.

    The moment it switched - and so young ~2 years old - from sweet/crisp/fresh to kind of foul I should have taken her to the dentist.  I thought the switch happened because I had caught her using my toothbrush.  I figured she had gotten my germs (and this could be true) from my brush and that's what had changed her breath (and naturally the flora in her mouth).  Maybe I did contribute to her cavity problem.  That and her having teeth too close together, her drinking juice (although I don't know that I believe this because I drank and ate everything I could get my hands on and I didn't have these problems), brushing with non-fluoride toothpaste, not going to the dentist earlier, candy, missing brushings and not taking seriously a major shift in her breath.
    Does this make me a bad parent - maybe.  We are coughing up the $5000 to have the surgery - under general anesthetic. (And in this climate of financial hardship - this is one error we will never forget.) Now I can only hope that all will go well and that no other major problems with these unnaturally expensive teeth will occur. 

    Oh, and yes, I checked online about costs - and these are on par with expected pediatric dental rates for what is being done (stainless steel caps, ceramic caps, filing of the teeth to increase spacing, etc., etc.).

    So if this can save someone else's teeth and pocketbook - I'll be happy for it.  No family should have to undergo this bizarre series of events just for baby teeth.


  2. This will be another weird one but here goes . . .


    As you may have read, I use cloth diapers for my babies.  And as I'm sure you can imagine they're not that easy to get / keep clean.  I've used just about everything available on the market and have pretty much given up on my unlined diapers.  But when I wasn't getting proper results even with the lined ones, I all but despaired.  OK.  Despair is a wee bit strong. 

    Nevertheless, they were no longer getting clean and I need to use them for another at least year if not 2 and there is no way I am going to buy new ones.  And, I'm not going to use dirty-looking diapers. 

    Like all parents, I read to my kids.  And one of the stories I read is Mickey's Christmas Carol.


    Now in this story, there's a part where we see Mr. Scrooge's laundry over the fire and it occurred to me that in the way back days people did have white clothing.  (I've always assumed that brides wore white through history not only as a show of purity but because it would have been nearly impossible to have white clothing.  So it would have been a show of $$$ to have a nice white dress.)

    With this spark of inspiration, I took out the diapers that didn't get clean after round 1 in the wash machine and put them in a pot with boiling water and some Oxy Clean.  Put the pot on the stove top on high for an hour or so - and AAAAAAHHHHHHHHHHH, clean diapers. 

    Who'da thunk?  Looking back helped me with my 'old school' diapering problem.  Perhaps it'll help you too!

    Brought to you by You Get Well Soon Inc.
  3. I know that I'm not a girly-girl. Never have been. I do have some experience with being in the hospital and I also know that when you're all alone for 20+ hours a day a nice floral arrangement does make you feel better. (It doesn't do anything for me when I'm at home but hey that's me.)

    The thing is there will come a time (and it's here in some places) when flowers won't be allowed in rooms at all. There are already bans in France and the UK and probably more of Europe. The reasoning that's been used has little to do with the real hazards though. So what reasons did they use to create / enforce the ban? Bacteria in the water of flowers, oxygen use (by the flowers and therefore less available oxygen for a compromised patient) and a potential hazard to equipment should they tip. Well these are somewhat valid reasons I suppose. When a patient has very serious and urgent oxygen needs every little bit makes a difference but this won't apply to the vast majority of patients.

     

    Bacteria in the flower water sounds like a possible health risk but it's again unlikely to cause problems. You'd have to drink the bacteria or inhale them. No one's drinking flower water. As for inhaling the bacteria, this sounds easier than it is. The water would have to beaerosolized for that to occur. So it'd have to be put into a spray bottle (and when are those going to be banned in restaurants, etc. Spray bottles cause aerosolization of whatever surface greeblies that are supposed to be cleaned off.) It's unlikely that flower water would end up in a spray bottle. Again, for the very few who would be affected by such a minor number of bacteria of that variety, it would be a health risk but not for every patient.

    Equipment risks - that's the third listed issue for no flowers. This is a real possibility given that there is very little space in hospital rooms and always too much stuff. So tipping them over and perhaps having water get on machinery - that could certainly happen. And here, the hospital wouldn't charge us for such an accident so the hospital would have to absorb the replacement costs.

    Why didn't they use the real reasons: spores, pollen, water molds, multiple chemical sensitivities, nurses have enough to do and look after? Now there's a question. As the sound bites about severe peanut allergies should have enlightened all and sundry, fungal spores are very dangerous. Fatally dangerous to some. This was enough to handcuff parents to never include any peanut-containing items in kids lunches for school. (What lesseconomically advantaged parents do when peanut butter is one of the best combinations of cost, nutrition and kid-appeal; I don't know?) There are fungal spores associated with soil and therefore flowers. And again, we know from the peanut allergypeople who you don't have to have an appreciable number for 1 to get through and cause trouble.

    Pollen. There are tons of people allergic to pollen. Let's face it, if someone's living in a hospital (even short-term) there's something seriously wrong with them. They don't need additional problems. They've got problems already. I encountered this one when I was in hospital. I was there so long that I ended up with more roommates that I could have ever imagined - I think it was 9 in the 17 days I was there. And one of them was allergic to pollen. So I was given a choice, I could ditch the flowers or I could move. I chose to move. It worked out even better for me because I finally ended up with a window. I digress.

    Water molds. I know this is a bit of an odd one and it takes time for them to form but the spores from water molds are very dangerous for those who are allergic / sensitive. My sister has this one (and the next one - multiple chemical sensitivity). You'll know if you have this one if you live where there's snow. Snow has more time to develop molds and so with snow melt - the mold spores are released and physiological reactions ensue.

    Multiple Chemical Sensitivity (MCS) is a very real problem for an increasing number of people. This one isn't an allergy but it is a neurological response to chemicals sometimes including those of flowers. Usually it's triggered by chemicals from personal hygiene items (soap, perfume, hairspray, shampoo, hand cream, laundry detergent, etc.) It's a very difficult issue to manage when in public - and there's pretty much nothing more public than living in a place that gets 10's of 'visitors' every day; from the teams of doctors, nurses, cleaning staff, your personal visitors, everyone else's visitors, deliverypersonnel, and the list goes on.


    Nurses have enough to do. This one is self-explanatory. They do an impossible job and somehow manage to be nice (most of the time) while doing it. They really don't need to watch out for everything that comes into the room that isn't 'hospital equipment'.

    I'll just add one more thing. When I was putting together the inventory for my business (YouGetWellSoon), we needed bags. So we went to our local people for some compostable bags and got into a discussion with the girl at the counter. Turned out she was the daughter of the owners and had been in hospital for a kidney problem. She had received flowers but since she was in the ICU was not able to have them with her. If she craned her head, she could see them sitting on the nursing station table. Not quite what her benefactor had in mind.

    Bottom line - this once stable of the hospital gift may soon be no more. So before your gift gets turned back, perhaps check with the facility or give a gift that is more in keeping with what a patient may want / need. It may be less fun but it'll get through the door.


  4. Alrighty, for those who've not read my profile, I used to work on a hospital campus for much of the last decade. During one of those jobs (and I don't remember which), I went over to the cafeteria to get a snack. I do not have much of a sweet tooth but every once in a while I too am seduced by a fine-looking treat. The treat in question - Nanaimo square.

    Here's a pretty good rendition of the dessert treat. It's got a base of cocoa-laden coconut goodness, a middle of an icing-like substance and a solid chocolate topper. (How to tell that I don't bake much?) Anywhoosie, I was a bit tired and not paying terribly much attention so I picked one up and went the register. Now this is a hospital cafeteria. It has no labels on anything. I mean that literally - the only labels are on the big board for hot foods. None of the desserts are labeled in any way. So I was paying and even unwrapping the thing before I even left. (It's got a very large seating area.)
    I did notice as I picked up the square that it had a darker than expected middle section. My sister bakes and this was one of the first things she ever made - it was fab, so she made it often in those early years before she realized she was gluten-intolerant. So I know this middle section should look anything from creamy vanilla through yellow. This one from the hospital was slightly brownish. With one bite I was to find out why - the centre was peanut flavoured.
    SAY WHAT?!?
    In a hospital, they failed to label a peanut-containing item. I immediately spit out the bite and proceeded to ask the cashier about the peanuts. She looked at me as if to accuse me of a crime and said that if I was allergic - it was my responsibility to inform the staff and ask prior to ordering / purchasing any food. Really? I don't think so. A hospital should always take responsibility for the people they SERVE. Are they trying to create 'customers'?
    Now I am in the fortunate position to be actually allergic to peanuts. For those with allergies, they'll understand immediately. People with serious peanut allergies are not allergic to peanuts themselves but a fungus found on the shells and associated with peanuts. That's why it's so dangerous. If it were an allergy to the peanut, it would have to be present. As opposed to products that have merely been processed in a factory that has had peanuts in it. Spores from the fungus are very small and airborne. It's impossible to eliminate every spore and so that's why it's dangerous to have this allergy.

    The crazy thing to me is the hospital cafeteria isn't the only place (even though they certainly know better) that I've encountered this. I was very kindly invited as a guest of my boyfriend to the home of his friend's mom. She had made an enormous Indian feast. There was to be butter chicken, tandori chicken, some lamb, desserts and everything. As an appetizer (as if this feast wasn't enough) she had prepared fish cakes. I was perched on her couch in the living room and as an impeccable hostess, she handed me one of the fresh fish cakes hot off the pan. I gladly tried what was for me a new version of a fish cake. I was munching away and notice something crunchy. I mention aloud, 'hmm, crunchy. What's that, chick peas?' She peaked out from the kitchen - 'Peanuts'. I spit out the food and start trying to find any actual peanut pieces in my mouth to get rid of them.

    It's not like peanut allergies are uncommon. And like most everything in the media, we hear of the extreme cases. Just a few months prior to this incident, a medical student had died due to a restaurant not disclosing their use of peanuts in the kitchen. For whatever reason, serious, fatal anaphylaxis is not unusual in those with peanut allergies. In the realm of fatal allergies there are a few big nasties, antibiotics, aspirin, bee/wasp bites and peanuts. And of them all, peanuts are the worst due to the whole spore thing. (Antibiotics can be made this way but it's far more rare these days. Not to mention the likelihood of encountering someone popping antibiotics while out-and-about are far lower than being on a bus with someone opening a chocolate bar that was made in a factory that uses peanuts.)
    Maybe more businesses need to be guilted into being careful.  Whatever the answer, be careful.  Clearly we take nothing for granted.

    I am allergic to a protein that makes up the peanut. So if the peanuts are processed enough, the proteins are broken down and it's not harmful for ME (and I'm only referring to my personal case) to eat it. This is an important distinction. I don't want anyone thinking that it's OK for them to mash and heat the begeebers out of a peanut and eat it as some sort of test. Don't! My case is quite unique - don't endanger yourself or someone you love.
  5. Gelatin and Carrageenan – Thick as Thieves

    You find gelatin in food products that have been thickened. Food consistency (loose or thick) is a matter taste. Mouthfeel is what the term is for how a product feels in the mouth and some of us are very sensitive to this. That is why we choose one brand of sour cream, for example, over another.

    Gelatin is the most common ingredient used to achieve a thicker product. Gelatin is animal-based, usually extracted from the boiled bone remains of animals used in food processing (cows, pigs, sheep and chickens).

    Although someone allergic to cow, pig, sheep or chicken products may know they should probably avoid foods containing gelatin, they may not be aware of the animal connection at their doctor’s office. Most vaccines (be they for big stuff like Hepatitis or for more common but equally scary health conditions like the flu / influenza) are often produced using actual animal products – like foetal / fetal calf serum – and/or grown in animals (like horses) and then extracted and purified before being given to human recipients. IF you have serious allergies to animals, make your doctor or hospital staff aware of this before you receive a shot.

    Non-animal-based thickeners are becoming more commercially available. Most are extracted from sea plants. Agar and carrageenan are the better known examples. They have also been used for generations in the food industry and because they are plant-based, they are considered suitable for vegetarian diets.

    If you have digestive problems (like Coeliac / Celiac or Crohn’s Disease) and or are immuno-compromised you may want to consider avoiding carrageenan-containng products. There have been recent studies that suggest carrageenan irritates intestinal linings and can therefore further negatively influence adsorption of nutrients into the system.

    For follow-up information we suggest contacting your local healthcare website, the Centers for Disease Control (CDC) website or Wikipedia.


To phone in an order call: 403-923-6367 to leave a message

Copyright © You Get Well Soon Inc. Calgary, Canada
info@yougetwellsoon.com